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Thanksgiving Weekend

Thanksgiving Dining

Thanksgiving Dining

Everyone has a favorite thing about Thanksgiving – the butter turkey on the table, making a wish on the wishbone, putting too much whipped cream on the pumpkin pie. But no one’s favorite thing is cleaning up after the biggest meal of the year. This year, why not let the professionals handle the cooking and clean-up, while you relax and enjoy only the best parts.

Several downtown restaurants are offering both their traditional menus as well as special Thanksgiving choices. The hours for individual restaurants are noted.

Boi Na Braza
Carew Tower, 441 Vine St.
(513) 421-7111
Open 11 a.m.- 7 p.m.
Join Boi Na Braza Brazilian Steak House for a Thanksgiving Family Feast! Turkey & traditional sides will be served along with their rodizio menu. The buffet is $43. 95 for adults, $24. 47 for children 6-12, and complimentary for children under 5.

Seven Chefs Buffet
JACK Casino Cincinnati
1000 Broadway
(513) 250-3295
Open 11 a.m. – 9 p.m.
Buffet includes all the traditional Thanksgiving foods such as stuffing, mashed potatoes, macaroni and cheese, green bean casserole, Southern-style collard greens, sweet potatoes and slow cooked turkey, in addition to buffet staples. The buffet is $28.99 and all ClubJACK J card members will receive 20% off simply by showing their card.

McCormick & Schmick's Seafood
21 East Fifth St.
(513) 721-9339‎  
Open 11 a.m. – 10 p.m.
Enjoy a traditional roasted turkey dinner, with mashed potatoes, cornbread stuffing, cranberry sauce and more Thanksgiving favorites.

21c Hotel, 609 Walnut St.
(513) 578-6600
Open 2 – 8 p.m.
Thanksgiving has never been so simple – or indulgent. Let us set the table for this year’s Thanksgiving (or Friendsgiving!) feast. Friends or family alike can enjoy a family-style prix fixe menu centered around an Elmwood Stock Farm Roasted Turkey with smoked butter mashed potatoes and charred cranberry relish. If that doesn’t grab your gobble, an a la carte menu with your Metropole favorites will also be available. Three-course, prix fixe menu available for two or more people at $54 per person plus a kid's menu with meals ranging from $7-10.

Morton’s the Steakhouse
Carew Tower, 441 Vine St.
(513) 621-3111‎
Open 1 – 9 p.m.
Start a new Thanksgiving tradition and treat your family to a perfect steak dinner. Morton’s specializes in prime aged beef, fresh seafood, signature side dishes, and decadent dessert selections. For a limited time only, enjoy côte de boeuf and/ or Steak& Lobster Oscar.

Palm Court
Hilton Cincinnati Netherland Plaza, 35 W. Fifth Street
(513) 421-9100
Open 5:30 – 10 p.m.
The annual Thanksgiving brunch buffet offers traditional favorites and features a creative selection of appetizers and entrees made by executive chef George. This year the Hall of Mirrors will also be open due to the popularity of the brunch. $72.95 for adults, $54.95 for seniors, and $19.95 for children aged 5-12.

The Presidents Room
The Phoenix, 812 Race St.
(513) 721-2260
Open 11 a.m. – 7 p.m.
The dining room will not be open, however, there will be a Thanksgiving to-go option to make your day a little more stress free.

Prime Cincinnati
580 Walnut St.
(513) 579-0720
Brunch: 10:00 a.m. – 1 p.m.; Dinner: 3 – 8 p.m.
Brunch buffet includes turkey and ham carving stations, with sides including assorted quiches, mascarpone & berry stuffed French toast, mashed potatoes, and macaroni and cheese. The plated dinner ($39) includes the regular dinner menu plus turkey and traditional sides.

JACK Casino Cincinnati, 1000 Broadway
(513) 250-3294
Open 5 – 10 p.m.
Join us to enjoy our regular menu as well as a Thanksgiving to-go option! The family-sized dinners will be served hot and include all the fixings, complete with a pie of your choice for dessert. This meal serves eight to ten people and is priced at $250.00. The menu includes traditional favorites such as: smoked turkey breast and ham, cranberry sauce, and green bean casserole with roasted mushrooms. Pies include: apple, pecan, and pumpkin.

Red Roost Tavern
The Hyatt Downtown, 151 W. Fifth St.
(513) 354-4025
Open 11:30 a.m. – 8 p.m.
The menu will offer a special Thanksgiving features available at lunch along with a three-course meal for dinner, served family-style for $44/person. Executive Chef Chad Goudie infuses Red Roost Tavern with an innovative flair for thoughtfully sourced cuisine and fresh ingredients. Some examples of the food served will be corn cakes with honey habanero butter, orange and clove brined turkey breast, and pumpkin creme brûlée with graham macaron.

Ruth's Chris Steak House
The Banks, 160 E. Freedom Way
(513) 381-0491
Open 12 – 8 p.m.
Thanksgiving is a day when family and friends travel from miles apart to come together. This year, we invite you to carve out a bigger portion of that precious together time, and let the special occasion experts at Ruth’s Chris do the rest. The chef’s traditional three-course feast includes a soup or salad starter, hand-carved oven-roasted turkey with sausage and herb stuffing and your choice of one of Ruth’s three most popular personal sides, finished off with our dessert duo. Or enjoy a favorite from our full dinner menu, and create a holiday tradition of your own.